Dining

Interior of a modern hotel lobby with a marble reception desk, seating area with armchairs and sofas, large windows with views of outside buildings and greenery, and decorative shelves and lighting.

Lobby Bar

  • Coffee and Pastry

  • Location: Phase II Lobby

Our Lobby Bar offers light snacks, seasonal pastries and desserts, accompanied by specialty coffee, teas, and a wide selection of beverages.

Elegant restaurant with large floor-to-ceiling windows, modern pendant lights, and neatly set tables with white napkins and glassware.

The Pearl Restaurant

  • Cuisine: Western

  • Location: Phase II, 2nd floor

A European-inspired restaurant offering a classic-style menu with selected seafood and premium meats. From a carefully curated breakfast selection to dinners prepared with seasonal ingredients, each offering is designed to deliver a high-level gastronomic experience.

A stylish lounge area with a textured blue geometric patterned accent wall, a cream-colored sofa, two tan lounge chairs, a round marble-topped coffee table, a green potted plant, and a gold pendant light hanging from the ceiling.

Executive lounge

  • Cuisine: western

  • Location: phase II, 17th floor

Our luxurious Executive Lounge is located on the 17th floor of Phase II. Set at one of the highest points in Malabo, it features an elegant rooftop terrace, ideal for enjoying a drink in a refined and relaxing atmosphere.

A wine store with wooden shelves stocked with wine bottles, wine glasses hanging upside down, and a checkout counter.

La Habana Bar

  • cigar bar

  • Location: Phase I, 1st floor

Immerse yourself in our exclusive Cigar Bar, where vintage American style blends with a sophisticated atmosphere. We offer a carefully curated selection of premium cigars from renowned brands, along with a wine list specially selected for the most discerning palates.

Three cocktails in glasses on a marble bar against a brown textured wall background.

Mediterranean Bar

  • Cocktail bar

  • Location: phase I, 1st floor

Our Mediterranean Bar is the perfect place to relax and unwind after a long day, offering a selection of classic cocktails, wines, and a variety of beverages.

Peking duck with pancakes and sauce, served with cucumber and green onions on a table. A person using chopsticks to place duck meat on a pancake.

Hong Kong Restaurant

  • Cuisine: Cantonese Chinese

  • Location: Phase I, 2nd floor

The Hong Kong Restaurant specializes in Chinese cuisine with a focus on Cantonese cooking and features six spacious private dining rooms. Its menu ranges from refined dishes such as roasted Peking Duck, braised shark fin soup, and stewed abalone, to delicious traditional dim sum.

Seafood paella in a pan with shrimp, mussels, rice, and vegetables.

Olivar Restaurant

  • Cuisine: lunch and dinner buffet

  • Location: phase I, 1st floor

Olivar Restaurant offers a lunch and dinner buffet focused on classic Western, African, and Chinese cuisine, with a wide variety of dishes to suit all tastes.

Hotel Anda, a unique gastronomic destination in Malabo

An array of desserts on black rectangular plates arranged on a marble counter in a modern kitchen with white window blinds, a gray vase with yellow flowers, and a fruit platter in the background.
Buffet with various appetizers and snacks under warm lighting in a modern, upscale setting.
A restaurant table with folded napkins, glasses, and cutlery, set for dining with orange chairs and a blurred background of additional seating.
Elegant restaurant interior with marble floors, white chairs, and dark wood tables, decorated with white napkins and glassware, illuminated by gold pendant lights.